What’s for Lunch
U.S. Air Force Staff Sgt. Jenna Turner, 133rd Sustainment Services Flight, prepares the field sanitation unit for the Single Pallet Expeditionary Kitchen (SPEK) in St. Paul, Minn., Aug. 20, 2020. The SPEK is a mobile kitchen that was assembled by the 133rd Sustainment Services Flight and served more than 1,300 meals. (U.S. Air National Guard photo by Tech. Sgt. Amy M. Lovgren)